Bar and Board Bistro, the new restaurant from Alex and Ani’s Carolyn Rafaelian, is looking to staff up for their early summer 2018 launch!
They are currently looking to hire bartenders and barbacks/apprentices for both day and night shifts. Prospective bartenders should have experience in fast paced, high-volume, fine dining as well as a firm grasp or at least interest in modern mixology. General knowledge of spirits, beer, and wine is a must. TIPS certified. Barback/apprentice candidates should be hard working and reliable, with an ambition to learn and excel in the bar environment.
They are currently seeking a passionate and motivated staff to join the BAR AND BOARD kitchen team.
Now hiring for all positions, including line cooks, a pastry chef, and dishwashers. Ideal candidates would have strong culinary background and be enthusiastic about food and hospitality. Seeking professional employees with a strong work ethic.
A minimum of 3-5 years of previous experience in a high volume, full service establishment is preferred, but will hire candidates with exceptional experience.