Add a little Newport Vineyards to your holiday season and make your spirits bright. Join for an evening with Willa from Little Bitte Artisanal Cocktails and Newport Vineyards Executive Chef Andy Teixeira as they take guests on a cocktail-creating and truffle-making journey. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only. Dine at Brix following the class to cap off the night in front of their fireplace.

Thursday, December 8
6:00 p.m. – 7:30 p.m.
$42 per person